Sample three beautiful Portuguese olive oils with this trio.

Santa Maria Olive Oil: Subtle, buttery, and light on the palate, ideal for dressings and light cooking. 

Triunfo Olive Oil: A bold, full-bodied olive oil with peppery notes — perfect for drizzling over grilled veggies or hearty dishes.

Saoio Olive Oil: Light and delicate with a subtle fruitiness, ideal for salads, seafood, and fresh bread.

Capacity: 6.75 oz

Made in Portugal.